The new Sadler Deli at the Oxford Science Park has been officially opened in the Sadler Building. The purpose-built Deli complements the other catering provisions in the building – the Sadler Brasserie and the Sadler Bar.
Piers Scrimshaw-Wright, managing director of the Park, said: "The new Deli is the vision of Julien our catering manager who responded to the findings from our recent catering survey. It will provide quick and healthy food to the busy working community."
Julien Such, the catering manager, added: "It has always been my vision to provide deli-style food to people on the Park. Feedback from our customers has been very positive and already we have seen a 25% increase in footfall."
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