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Gloucestershire College degree apprentices win People's Prize at Engineering for People Design Challenge 2022

18 July 2022
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One of the two teams representing Gloucestershire College and the University of the West of England in the grand finals of the annual Engineers Without Borders’ Engineering for People Design Challenge competition have won the People’s Prize.

This is the second year in the row when GC Engineering apprentices have secured one of the awards – last year’s runner’s up prize was won by the team designing a biodigester turning sewage to clean water in Peru.

This year, the competition saw over 8,000 students from 33 UK and Ireland Universities participating in the competition with 36 teams at the finals. The finalists pitched their ideas to an expert panel of judges with three awards to be given out.

In addition to awarding first and second prizes, the competition also included a public vote: the People’s Prize, which gave the finalists the opportunity to promote their idea across their networks. The GC/UWE winning team gained 565 of the 4,000 votes.

Each year, the Engineering for People Design Challenge encourages university-level learners to broaden their awareness of the social, environmental and economic implications of their engineering solutions, in response to a real-world problem.

The engineering challenges are framed around the UN Sustainable Development goals and span everything from water and sanitation, energy and the built environment, to transport, waste management, information communications technology and local industry.

This year, the competitors were tasked to research the most crucial needs of the Aboriginal and Torres Strait islanders in Cape York, Australia.

GC/UWE’s winning team focused on food storage challenges in this harsh area of the country, and designed a sustainable fridge powered by a combination of a water wheel and solar panels and made from repurposed and cleaned oil drums often found as litter on the beaches of Cape York.

The Evaporative Cooling Barrell aims to improve the quality of life for islanders as it can keep food cool, fresh and safe throughout the year.

“I am very proud of what our apprentices have achieved in the Engineering for People Design Challenge competition” - said Vincent Seow, Lecturer in Engineering at GC and the teams’ Project Curator.

“It has been another amazing year for them being able to contribute their ideas on tackling sustainability challenges in the nation-wide competition."

“This year’s win once again demonstrates the strength of the joint Engineering Degree programme between the University of the West of England and Gloucestershire College,” added Abdul Farooq, Associate Head of Department, UWE.

“I would like to congratulate both our teams – not only did they demonstrate exceptional understanding of the issues faced by the islanders’ community, but they were able to bring together their engineering, creativity and project management skills to come up with practical solutions to address them.”

The winning team comprised of Jack Chomette, Jack Madly, Cameron Wilson, Toby Stevens and Elliot Davies who are all Renishaw degree apprentices.

“It’s fantastic news for our apprentices” – said Julia Russell, Senior Early Careers Resourcing and Programme Advisor at Renishaw.

“For the second year in a row, Renishaw degree apprentices have made it to the finals of the Engineering Without Borders competition.

"Our apprentices have full time work commitments as well as undertaking their apprenticeships, and I am always in awe of how hard they work and how dedicated they are in everything they do.

"Renishaw is very proud of all our apprentices, and this is a wonderful competition that allows them to showcase their talent and commitment to their industry.”

GC’s Engineering degree apprenticeships are delivered jointly by Gloucestershire College and the University of the West of England, to train the talent of tomorrow in partnership with Gloucestershire’s best engineering and manufacturing companies.


Peter Davison is deputy editor of The Business Magazine. He has spent his life in journalism – doing work experience in newsrooms in and around Bristol while still at school, and landing his first job on a local newspaper aged 19. By 28 he was the youngest newspaper editor in the country.

An early advocate of online news, he spent the first years of the 2000s telling his bosses that the internet posed both the biggest opportunity and greatest threat to the newspaper industry and the art of journalism. He was right on both counts.

Since 2006 he has enjoyed a career as a freelance journalist. He lives in rural Wiltshire with one wife, two children, and three cats.

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